Food

Back At Home: Late Lunch

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Okay, so. I’ve taken better pictures before, but sometimes you shouldn’t judge a book by its cover!

~Green Smoothie~

Ingredients: 1/2 fresh banana, 1/2 frozen banana, 1/2 avocado, 1/2 cup spinach, 1 tablespoon almond butter, 1/2 cup light orange juice

Blend all of the ingredients together and voilà! The great thing about this smoothie is it’s so good for you! The almond butter I used has no additives in it (that’s right, just almonds) and it tastes amazing. You’ll be sure to drink this sucker in no time.

~Quinoa Bowl~

For this, I placed a bed of arugula, and topped it with 1/4 cup cooked quinoa and 1/3 cup low sodium chickpeas! After cooking the quinoa, I just added a drop of vegetable broth for flavor. Also, topped it with a sprinkled of shaved parmesan! I’m telling you, it was delicious.

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